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Mothers Day Breakfast or Lunch.

Sunday, May 12th 2019
Breakfast 8.30am – 10.30am | Lunch from 11.30am – 4.30pm

Whether a Mum, Mum to Be, Grandmother or like a Mum, bring the family together over breakfast or lunch at Black Swan Winery & Restaurant and celebrate Mothers Day with us. 


Breakfast – From 8.30 am til 10.30am 

Big Breakfast – $25
Creamed scrambled eggs, pork chipolatas, bacon, buttered field mushrooms, grilled tomato, hash browns, baked beans, toast & butter – Vegetarian option available   

French Crepes – $17
 *Savory – Eggs benedict   *Sweet – Maple syrup & cinnamon banana or
Berry compote & cream – $16          

Lunch – 11am til 4pm – $62 pp 

Entree – Choice   

Crab, prawn, leek & chilli tart, rocket salad  

Rabbit cigar served with pea, mint puree and confit carrot

Semolina coated squid with cucumber, red capsicum, carrot salad. Crispy vermicelli, chili lime mayo

Chicken & sherry pate, Black Swan port jelly, peppercorns, croutons    

Caprese garlic bread, melty mozzerella, tomato, fresh herbs, balsamic glaze 

Mains – Choice 

Crumbed King George whiting, tartare sauce, beer battered chips, seasonal salad

Sunday pork belly roast with roasted potatoes, root vegetables, plum and apple chutney, Shiraz jus

Slow cooked Osso Bucco, Lyonnaise mash, steamed greens

Pappardelle pasta, roasted chicken, bacon, spinach, parsley, French mustard, and cream

Spinach & ricotta roulade, sautéed mushroom & onion duxelle, roasted cherry tomatoes & basil oil    

Desserts – Choice  

Kahlua mouse duo of white & dark chocolate, cream  

Crepes Suzettes, grand Marnier sauce, vanilla bean ice cream   

Sticky date roulade, caramel sauce, cream 

Blue cheese pannacotta, spiced pear, Black Swan Port      

Children’s Menu – $20


Sausage roll & party pie, bag of crisps

Mains – Choice 

Battered fish & chips, garden salad, sauce & lemon OR Beef Lasagne & garden salad

Dessert – Choice 

Apple pie & ice cream OR Banana sundae, flavored topping & vanilla wafers


Note the following:

Due to seasonal changes or produce availability set menu items are subject to changes.

Some meals can be prepared gluten or dairy free.

For Mother’s Day set menu we do not accept 3rd party gift cards or any other form of promotional or discount cards. 

All bookings require a min. $100 deposit – The amount of deposit will vary according to the number of guests per reservation.     

For bookings: 9296 6090 or email:

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